Monday, June 28, 2010

Sweet Roti/Orotti


Ingredients:

Wheat Flour: 1 cup
Grated coconut: 1/2 cup
Jaggery melted: 1/4 cup
Cardamom: 1-2 pcs
Cumin seeds: 1 tsp
Salt: 1/4 tsp
Water: 2 cup
Oil: 1 tsp

Method:
Keep a pan on fire and melt the jaggery in it. Keep on stirring till it is completely melted. Combine all the above ingredients except oil. Heat oil in a non-stick pan, place the dough on the pan and spread it into the pan with your hands. Cover and cook for about 04-05 minutes in medium heat. Remove lid and flip the other side and cook both sides till golden color

13 comments:

  1. first time here,healthy breakfast dear,
    do visit my blog,if time permit...
    http://premascooking.blogspot.com

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  2. hmm we like this, never made them though.

    Love
    Kairali sisters

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  3. Healthy breakfast..hmm I love this so much...

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  4. i lovedis sooo........ much ... my grandmother used to make it.... thnx for reminding me of dis beautiful dish

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  5. tempting and colorful dish...great

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  6. very nice blog.............plz visit my blog if time permits........http://lets-cook-something.blogspot.com/

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  7. Very new recipe, looks and sounds wonderful !!!

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  8. Love orottis but never tried it. Your picture is tempting me to try it soon..

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  9. Beautiful rotis, looks delicious..

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  10. adipolli ayittundu..adhyamayittannu yithu kelkkunnathu..

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  11. I am gonna Try this! Looks sooo Yummy!

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  12. hi, Jaisy,orotty kandittu kothi varunnundu..we used to get it as a 4 o'clock snack during school days..now ur mouth watering pic is bringing back those memories...stitching ishtamanennu kandu profilil ,..wt do u stitch mostly? embroidery ano? pls visit my blog ministreasuretrove.blogspot.com, if u r interested in cross stitch.:)

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