Wednesday, December 29, 2010

Vendakka-Mutta Thoran


Ingredients:
Vendakka/Ladies finger: 250gm
Grated coconut: 1/2 cup
Egg: 2 nos
Onion: 1 small
Green chilli: 2-3 nos
Turmeric powder: 1 tsp
Pepper powder: 1 tsp
Salt: to taste
Curry leaves: few
Mustard Seeds: 1/2 tsp
Oil

Method:
Clean and cut ladies finger into small pieces. Combine grated coconut, onion, green chilli, salt and turmeric powder with your hands and keep aside. Heat oil in a pan,add mustard seeds and allow to splutter, add curry leaves and fry for 1 minute. Add ladies finger and saute for 5 minutes uncovered. Add coconut mixture to this, Cover and cook for 3-4 minutes. Beat egg with salt and pepper powder. Make a small space in the centre, add beaten egg to this and stir well. Cover and cook for another 1-2 minutes. Remove from fire. Serve hot.


18 comments:

  1. Jaisy this is just wow--never heard of this combo and it looks yum ! it is bookmarked !

    ReplyDelete
  2. An unusual combo & looks too delicious!! Thank u for dropping by n ur lovely comments.. Happy new year to u too!!

    ReplyDelete
  3. Wow kollamaloo..never tried this,looks superb

    ReplyDelete
  4. Ithu njan try cheythu nokkieyittu parayam adipoli combo

    ReplyDelete
  5. wow....adipoli comboo...ethu enthayalum try chaithu nokkum

    ReplyDelete
  6. Such a unique combo..looks wonderful !

    ReplyDelete
  7. wow, love it dear, very new, never heard of vendakka thoran.

    ReplyDelete
  8. One of the simple dish. easy to cook and takes very less time too...

    ReplyDelete
  9. A very Happy new year to you n ur family , loved going thru ur wonderful blog !!!

    - Smita
    www.littlefoodjunction.blogspot.com
    (fun foods for little eaters

    ReplyDelete
  10. Never tried this combo before..adipoli..will try sometimes.Thx for sharingttoo..:)

    ReplyDelete
  11. I have tried this.
    very tasty
    Thank you and have a nice day

    ReplyDelete